Exemplary RLC Chefs Recognised with Mackenzie Award
Pte Elliot, attached to the Light Dragoons (2022) and Pte Van der Vaart, attached to 26 Regiment Royal Artillery (2023) are the latest winners of…
Pte Elliot, attached to the Light Dragoons (2022) and Pte Van der Vaart, attached to 26 Regiment Royal Artillery (2023) are the latest winners of…
SSgt Marc Wrangham of 3 PARA (3rd Battalion, Parachute Regiment) has received the ‘Armed Forces Caterer of the Year Award’, winning the title for The…
Pte Umit Rai of 22 Signal Regiment is the latest winner of the Mackenzie Award, named after Wally Mackenzie, formerly of the Army Catering Corps. …
Ex LOYAL LEDA, an HQ Allied Rapid Reaction Corps’ CREVAL exercise, has recently drawn to a close after HQ ARRC successfully achieved certification as NATO’s…
Army Chefs had to compete in a gruelling ‘cook off’ to land a place on Exercise Joint Caterer. The selection process for each team to…
Since the middle of February, a ‘Battalion’ of 34 Army chefs from across the Division have worked 24 hours a day in three shifts, providing…
Members of the catering department from the 2nd battalion the Mercian regiment and the 2nd Battalion the Duke of Lancaster’s regiment, were tasked with providing…
From on the wing to on the plate, chefs from 16 Air Assault Brigade have taken a master class in cooking game.Exercise Eagles Game challenged…
Army chefs, stewards and caterers threw down the gauntlet when they took part in this year’s Exercise Joint Caterer at the Defence Capability Centre, Defence…
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